Sep
5
2009
Aperitifs.
Aperitifs are drinks served before the meal intended to stimulate the appetite.There are various basic types of aperitifs: bitters, vermouth, wines and sparkling wines. Cocktails or straight liquor mixed with soft drinks or water. Classic aperitif cocktails are the Martini and Manhattan. It is important to remember aperitifs are served without straws and usually without Ice cubes.